Author Archive: Tacy Lambiase


Where No Tree Has Gone Before

More intense wildfires, drought and drier soil — these are just some of the negative consequences of climate change that can seriously affect the health of trees. But what happens when warmer temperatures actually make certain ecosystems more hospitable for trees? According to a new study, the arctic tundra is one environment that won’t be […]

Invasive Species: How You Can Help

As Monday’s blog post showed, invasive species can be really bad news for our country’s native plants and animals. From white pine blister rust in the West to the emerald ash borer devastating trees across the Midwest, nonnative species can throw ecosystems completely out of balance. But what can be done to stop these species […]

Appreciating Our Western National Parks

This week, we’re celebrating some of the most important anniversaries in the history of the National Park Service. Grand Teton National Park, founded on February 26, 1929, and Yellowstone National Park, founded on March 1, 1872, are two of the most iconic and beloved national parks in the United States. Every year, thousands of people […]

Hummingbirds’ Early Arrival

Last month, we discussed the possibility that certain tree species may start budding earlier in the springtime in response to warmer winter temperatures. Well, animals are going to have to adapt, too, and some animal species, like the ruby-throated hummingbird, are already altering their behavior to accommodate climatic shifts. According to a recent article published […]

Helping Our Backyard Birds

The 2013 Great Backyard Bird Count has begun! For 16 years, expert and amateur bird watchers have recorded which species of birds are residing in their neighborhoods during this unique four-day event. And from now until Monday, February 18, you can get involved and try your hand at bird watching, too. Wildlife observation can not […]

Cooking for Human and Forest Health

In developing nations, personal health and well-being are not just dependent on what you cook to eat every day. It’s how you cook it that can have the most impact. And not just on human health, but on the environment as well. Roughly three billion people around the world rely on open-fire cookstoves to prepare […]